Pane Fresco

Fresh-baked artisan bread served with extra virgin olive oil and balsamic vinegar.

Pane All’Aglio

Crisp on the outside, warm and buttery - infused with roasted garlic.

Olives

Marinated black and green olives - a rustic Italian staple.

Toscana Salad

A vibrant mix of spinach, feta, tomato, pumpkin seeds and dried apricot, garnished with our signature Toscana vinaigrette.

Pane Aglio Formaggio

Warm, golden baked bread with roasted garlic butter, topped with melted mozzarella.

Schiacciata

Crushed pizza dough baked crisp with a drizzle of extra virgin olive oil, sea salt flakes and fragrant fresh rosemary.

Pizza Bread

Classic oven-fired pizza base brushed with tomato sauce, olive oil, garlic and oregano.

Falloni

Warm pizza bread topped with smooth cream cheese - a comforting bite.

Italian Soup

Heartly Tuscan tomato and vegetable soup served with crusty garlic bread.

Leonardo

Our simplest treasure - just mozzarella and tomato sauce on our signature base.

Aglio

A fragrant classic - tomato sauce, mozzarella, roasted garlic and basil. Pure and satisfying.

Pepperonii

Classic & bold - thin sliced pepperoni with slow cooked tomato sauce on bubbling mozzarella.

Hawaiian

A tropical classic - golden mozzarella, ham and juicy pineapple with a touch of parsley.

Prosciutto Cotto E Funghi

Rustic and comforting - mozzarella melted over ham and mushrooms with tomato sauce and a hint of oregano.

Rosso E Nero

Deep flavours with rustic charm - tomato sauce, mozzarella, garlic, tomato, black olives and aromatic oregano.

Como

Earthy and aromatic - onion, mushroom, capsicum and oregano on a tomato and mozzarella base.

Quattro Formaggi

Indulgent and meaty - stretchy mozzarella, creamy Brie, sharp Parmesan and rich blue cheese.

The Fiordlander

A local favourite - juicy ham, mushroom and pineapple on a bed of bubbling mozzarella.

Fiesole

Inspired by Tuscany - mozzarella, salami, pepperoni, mushroom and oregano. Simple yet rich.

Chianti

A perfect balance of flavours - cranberry sauce, mozzarella, chicken, Brie and rosemary. Sweet, savoury and unforgettable.

Messicano

Mexican flair and Italian soul - mozzarella, salami, onion, jalapeños, capsicum, paprika and chilli flakes. Spicy, smoky and vibrant.

Carnivoro

Hearty and bold - three classic meats (ham, salami and shredded pepperoni) with smoked paprika and tangy BBQ sauce on a tomato and mozzarella base.

Pollo

Refined and unexpected harmony - mozzarella, tender chicken and sweet apricot glaze meets with cream cheese and onion.

Cocaina

Fiery and addictive - mozzarella, salami, pepperoni, onion, cream cheese, and oregano with a kick of Tabasco.

Il Duomo

Traditional ingredients - ham, salami, mushrooms and tomato on bubbling mozzarella and tomato base.

Americano

Pure Indulgence on every slice - mozzarella, smoky chicken, crispy bacon, cream cheese and tangy BBQ sauce.

Vesuvius

Erupting with flavour - mozzarella, chicken, pepperoni, jalapeños, chilli flakes and chilli jam mayo - spicy, intense and zesty.

Salmone

Rich flavour with coastal soul - mozzarella, smoked salmon, cream cheese and capers with a hint of paprika.

Campagniola

From the Italian countryside - mozzarella, ham, salami, pepperoni and tomato over traditional base with hint of parsley.

Diverso

A flavour explosion - mozzarella, salami, mushroom, olive, capers, anchovies and oregano - rich, salty and complex.

Alchimia

An alchemy of flavours - mozzarella, pineapple, olive, mushroom, tomato, capsicum and cream cheese with smoky paprika and tangy BBQ sauce.

Quasitutto

The ultimate combo - mozzarella, salami, ham, pineapple, mushroom, olive, capsicum and basil - everything you crave together.

Ortolana

A garden harvest - onion, mushroom, olive, pineapple, tomato and capsicum, garlic with fragrant oregano on bubbling mozzarella.

Marinara

Sea breeze on a crust - smoked salmon, mussels, prawns, garlic and parsley on a tomato and mozzarella base.

Pomarola

Slow-simmered tomato sauce with garlic, onion and basil on spaghetti.

Funghi

A creamy, earthy scented mushroom ragu on penne.

Verde

Spinach, roasted garlic, pine nuts and cream - silky and green with penne.

Nonno

Our Grandfather’s favourite - vodka, bacon and creamy tomato sauce on penne.

Sugo Di Carne

Rich beef ragu with red wine and herbs over spaghetti.

Kids - BBQ Chicken

Kids - Meatlovers

Kids - Ham & Cheese

Kids - Hawaiian

Kids - Pepperoni

Kids - Mushroom & Cheese

Kids - Cheese

Kids - Pomarola

Kids - Sugo

DoD - Chocolate Croissant Cheesecake

DoD - Peanut and Caramel Brittle Cheesecake

Torta Di Cioccolata

Silky chocolate cake baked to perfection and topped with hot fudge, ice cream and a swirl of cream - a dessert you will love.

Pecan Pie

Buttery, nutty and warm - served with vanilla ice cream and whipped cream.

Hot Fudge Sundae

Warm, silky fudge sauce draped over scoops of vanilla ice cream, served with whipped cream - it melts the heart.

Ice Cream Sundae

Velvety Vanilla ice cream layered with crushed nuts and your choice of caramel, chocolate or strawberry topping - made to delight.

Tiramisu

Layer of coffee-soaked sponge, velvety mascarpone and Cocoa Powder - luxuriously soft, rich and impossible to resist.

Sparkling Water

500ml

Benjer - Apple & Mango

275 ML

Benjer - Nectarine

275 ML

Benjer - Orange

275 ML

Benjer Apple & Boysenberry

275 ML

Benjer Apple & Cherry

275 ML

Benjer Apple & Raspberry

275 ML

Coke 1.5L Bottle

1.5L Bottle

Coke No Sugar 1.5L Bottle

1.5L Bottle

Sprite 1.5L Bottle

1.5L Bottle

Coke Can

330 ML

Coke No Sugar Can

330 ML

Sprite Can

330 ML

Sprite No Sugar Can

330 ML

Fanta Can

330 ML

L & P Can

330 ML

Ginger Beer

375 ML

L & P Ginger Beer

375 ML

Lemon, Lime, & Bitters

330 ML

Most - Apple & Feijoa

275 ML

Most - Apple & Peach

275 ML

Most - Apple, Orange, & Mango

275 ML

Most - Sparkling Apple & Blackcurrant

275 ML